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582 Sutter (at Mason)
San Francisco, CA.

Reservations: (415) 433-5525

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Looking forward to seeing you soon!

 
 
   

 








Persimmon's

Lunch Menu


APPETIZERS

AUBERGINE CROSTINI
Crispy house bread slices topped with eggplants, tomatoes & goat cheese 5.50

FOUR COLORS & PITA
Feta cheese, sliced tomatoes, cucumbers, mint & olives with sprinkles of olive oil 4.95

THAHINI GARLIC FRIES
Our garlic fries, tossed with Tahini sauce, herbs & cheese 4.95

SPANAKOPITA & YOGURT
Phyllo dough stuffed with spinach & Feta cheese 4.95

HUMMUS & PITA
Pureed chick-peas, mixed with fresh garlic, lemon juice, Tahini sauce & olive oil 4.50

BABA GHANOUSH & PITA
Pureed eggplant, mixed with garlic & lemon juice 4.50

FALAFEL
Chicken puree mixed with herbs & garlic, deep fried, w/Tahini sauce & and hummus 4.95

TABOULI
Chopped parsley and cracked wheat mixed with green onions, tomatoes, fresh mint, dressed with lime juice & olive oil 3.95

DOLMAS
Grape leaves stuffed with rice, herbs & veggies 4.95

YOGURT DIP & PITA
Whole milk yogurt, mixed with cucumbers & herbs 4.50

 

MEZZE COMBO #1
Two falafels, yogurt dip & dolmas with Hhummus,
Tahini & pita bread 11.50
MEZZE COMBO #2
Spanakopita, baba Ghanoush & Tabouli with hummus,
Tahini & pita bread 11.50


SALADS

For grilled chicken add 3.50, prawns 6.50
All salads are served with house bread

GARDEN
Seasonal green tossed with tomatoes, cucumbers & balsamic vinaigrette HALF 3.70 FULL 5.75

GREEK
Lettuce, tomatoes, cucumbers olives, red onions & Feta cheese tossed With oregano Vinaigrette. HALF 4.95 FULL 6.95

CEASAR
Crispy romaine lettuce tossed with parmesan cheese, croutons & our Caesar dressing HALF 4.95 FULL 6.95

PERSIMMON
Seasonal greens, roasted red peppers, Feta cheese, apples & caramelized walnuts, tossed with balsamic vinaigrette 10.95

RIVIERA SALAD
Goat Cheese, black beans, roasted bell peppers, hard boiled egg over Greens with balsamic vinaigrette 7.95

MOROCCAN SALMON SALAD
Spinach, tomatoes, hard boiled eggs, boiled potatoes & black olives, topped with salmon 10.95

SOUP OF THE DAY CUP 3.25 BOWL 3.95


PASTAS

For grilled chicken add 3.50, prawns 6.50

CAPPELLINI POMODORO
Angel hair pasta, tossed with basil & marinara sauce 9.50
With added chicken breast 12.95

CAPPELLINI AUBERGINE
Grilled diced eggplant, roasted bell peppers, zucchini & onions, all tossed
with olive oil, parmesan cheese & angel hair pasta 9.95
With added chicken breast 12.95

KOFTAS WITH MARINARA
Mediterranean meatballs with linguini & marinara sauce 9.95

SEAFOOD LINGUINI
Sautéed prawns with olive oil & white wine, tossed with linguini &
Creamy alfredo sauce 11.50

PORTOFINO
Angel hair pasta with prawns, mussels & basil, tossed with a creamy pesto sauce 14.95

SANDWICHES

Served with your choice of mixed green salad or fries

MEDITERRANEAN
Grilled eggplants, roasted peppers, tomatoes & pesto, Topped with goat cheese on focaccia bread 8.50

FALAFEL
Inside pita bread, chopped parsley & tomatoes with Tahini sauce 7.95

SUMAC LULEH KABAB
Ground beef marinated with sumac & other spices, charbroiled & served with chopped parsley, tomatoes, lettuce & Tahini sauce, inside pita bread 8.50

CHICKEN FOCACCIA
Grilled chicken breast, roasted red peppers, provolone cheese, lettuce, tomato & pesto 8.95

CHICKEN CLUB
Grilled chicken breast on homemade soft roll with bacon, Swiss cheese, avocado, lettuce, tomato & Dijon-Mayo 8.95

CASPIAN SALMON
Seared filet of salmon on a bun, served with avocado, lettuce, tomato & Dijon-Mayo 10.95


BURGERS

Served with your choice of mixed green salad or fries

1/2 LB. GROUND CHUCK SERVED WITH LETTUCE, 7.75
TOMATO, ONION & DIJON-MAYO

ADD CHEESE : PROVOLONE, CHEDDAR, SWISS OR SMOKED GOUDA .50

ADD BACON & CHEESE 1.25

ADD GRILLED MUSHROOMS .50

ADD CARAMELIZED ONIONS .50


HOUSE SPECIALITIES

Served w/ your choice of soup or green salad

CHICKEN FESENJONE
Tender pieces of chicken breast, cooked with pomegranate sauce. Served over basmati rice11.95

CHICKEN ALBALOO POLOW
Carmelized sweet-sour cherries sauteed with saffron chicken, mixed with basamati rice 12.95

SUMAC CHICKEN
Grilled chicken breast with sumac and other spices. Topped with caramelized onions. Served over basmati rice10.95

MOUSSAKA
Layers of eggplant, potatoes mushrooms, tomatoes, onions, & cheese all baked & served over basmati rice10.95

SAFFRON PAELLA
Mussels, prawns, sausage, chicken breast & roasted bell peppers with saffron rice14.50

SALMON WITH TAHINI SAUCE
Salmon seared with tomatoes, onions, garlic & olive oil. Served with grilled vegetables and Tahini dill sauce12.90

PERSIMMON KABOBS

Served w/ your choice of soup or green salad

CHICKEN KABOB
Tender marinated chicken breast, charbroiled to perfection & served with basmati rice 11.50

LULEH KABOB
Fresh ground beef, mixed and marinated with onions, garlic & Mediterranean spices.
Charbroiled and served over basmati rice 9.50

SHISH KABOB (beef or lamb)
Chunks of tender marinated beef or lamb, with onions and bell peppers.
Charbroiled and served over basmati rice11.95

SEAFOOD KABOB
Prawns &Salmon with onions and bell peppers. Smothered with basil butter, charbroiled & served over basmati rice 12.95

KHORMALOO COMBO (For Two)
One chicken kabob, one luleh kabob, & one shish kabob or lamb) with individual rice & salad for two 26.95



MAKE YOUR OWN KABOB COMBINATION

(Make one or more additions to the above)

ADD A LA CART CHICKEN KABOB 6.95

ADD A LA CART SHISH KABOB (BEEF OR LAMB) 7.50

ADD A LA CART LULEH KABOB(GROUND BEEF) 5.75

ADD A LA CART PRAWN KABOB 9.50


DESSERTS

PERSIMMON GELATO 3.50
SAFFRON GELATO WITH WILD CHERRIES AND PISTACHIO 3.50
FRUIT SORBET 3.00
TIRAMISU 3.95
BLACK & WHITE CHOCOLATE CAKE 3.95
CHEESE CAKE 3.95
BAKLAVA 2.50
APPLE BAKLAVA 2.95
SEASONAL FRUIT SALD WITH CREAM 6.75
TURNOVERS (APPLE OR CHERRY) 1.75
SCONE OF THE DAY1.75